Right, I'm sure you all know I'm slightly addicted to baking. It's not exactly a secret. So welcome to my blog of ideas and creations that I want to use in my bakery when I get round to opening one. All suggestions welcome and I always need people to test for me!
Firstly, normal fairy cakes. A little offering if you will. Use this recipe, enjoy and create your own mini masterpieces.
You need
4 ounce self raising flour
4 ounce caster sugar
4 ounce butter/marg
2 eggs
Method
Mix the sugar and butter up til it's all light an fluffyish and you can't see any of the sugar anymore.
Beat in one egg(don't worry if it looks horrible or curdles...keep mixing it fixes itself)
Add half the flour, have fun trying to keep it in the bowl.
Beat in the other egg, and the rest of the flour.
Fill cake cases an bake for about 15 mins or until golden brown on top at 180C
ENJOY!
So there ya go, the original little cakes that started it all. Now to experiment and get some pictures up for you all to drool over.
Sarah x
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aww the ever faithful 4 4 4 2 mixture :)
ReplyDeletekinda wanna bake some cakes now!
Lol! Same with everything and half the eggs! So simple. Get baking, not enough people do anymore.
ReplyDeleteYou have me addicted to baking too now.
ReplyDeleteHaha yet another convert!
ReplyDelete